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Below is some valuable information to help y’all plan your next visit to our restaurant.

Hours of Operation

Our hours of operation are 7:30am-2:00pm Monday-Friday, and 7:30am-3:00pm Saturday-Sunday. There are a few locations with exceptions to this rule, so we encourage you to click here to check the webpage for the restaurant you’ll be dining at.


Reservations

We don’t take reservations for parties of any size, but here’s a pro tip: On the day you would want to dine with us, join our waitlist remotely so you don't have to wait at the restuarant. Join on our website or click here to choose the restuarant waitlist you would like to join.  


Delivery and Carry Out

Select locations offer delivery or carry out through third parties such as Door Dash, UberEats or Grub Hub. Please refer to those apps to see which of our locations have this service available.


Dietary Restrictions

A select number of our menu items can be prepared gluten-free or vegetarian. Please ask your server for details. Due to the handcrafted nature of our scratch kitchens and our reliance on suppliers for accurate information, we can’t guarantee that any menu item is allergen-free.


Private Events

Many of our locations are available for after-hours event rentals. Select locations offer semi-private dining spaces that can be rented during business hours. For more information, please visit the Catering & Events page and tell us about the type of event you’re interested in holding.