Chicken Viera - Braised, coffee rubbed chicken thigh served over goat cheese grits and topped with warm tomatillo salsa, coubion sauce and crispy plantain chips.
NOLA ‘Nectar Snowball Stuffed French Toast - French toast stuffed with ‘Nectar snowball' flavored cheesecake filling and finished with nectar sauce, whipped cream and red sugar sprinkles.
Kiwi Berry Chantilly Cream Pancake - Pancakes filled with blackberries, raspberries and blueberries, and topped with kiwi berry apricot jam and whipped cream.
Hello, Sunshine Cocktail - Local Gin, Natalie's Grapefruit juice and rosemary simple syrup. This is in honor of opening our sister brand, Ruby Sunshine.
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